Bravo Music everthing for string player
ÍÕàÁÅì: ÃËÑʼèÒ¹:
ÊÁѤÃÊÁÒªÔ¡ | Å×ÁÃËÑʼèÒ¹

à¢éÒÃкº | Å×ÁÃËÑʼèÒ¹ | ÊÁѤÃÊÁÒªÔ¡ | â»ÃâÁªÑè¹ | ÇÔ¸Õ¡ÒÃÊÑè§«×éÍÊÔ¹¤éÒ | ÇÔ¸Õ¡ÒêÓÃÐà§Ô¹| ÇÔ¸Õ¡ÒÃÊè§ÊÔ¹¤éÒ| Êè§àÇçºãËéà¾×è͹ | ¡ÒÃàÅ×Í¡«×éÍäÇâÍÅÔ¹ | ¤ÙèÁ×Í¡ÒÃàÅ×Í¡ÊÒÂäÇâÍÅÔ¹ | â¤Ã§ÊÃéÒ§äÇâÍÅÔ¹ | ¡ÒôÙáÅÃÑ¡ÉÒäÇâÍÅÔ¹ | ¡ÒûÃѺáµè§à¤Ã×èͧ´¹µÃÕ | ãºÃѺÃͧµÑÇá·¹¨Ó˹èÒ | àªèÒâÇâÍÅÔ¹ & àªÅâÅ | àÃÕ¹äÇâÍÅÔ¹ & àªÅâÅ | ¡ÒÃàÅ×Í¡¢¹Ò´à¤Ã×èͧ´¹µÃÕ | ¡ÒúÃÔ¡ÒÃËÅѧ¡ÒâÒ | Vegan Bow | ÈѾ·ìà¤Ã×èͧàÊÕ§ | äÇâÍÅÔ¹ ÂÕèËéÍä˹´Õ ? | µÙéáÍÁ»ì¤ÅÒʵèÒ§æ | ¡ÕµéÒÃìâ»Ã觷çµèÒ§æ | äÇâÍÅÔ¹·Ã§µèÒ§æ | ¢éʹբͧ¡Òë×éÍäÇâÍÅÔ¹·ÕèÃéÒ¹àÃÒ | ¤ÃÙÊ͹äÇâÍÅÔ¹&àªÅâÅ·ÕèºéÒ¹ | ᨡâ¹êµà¾Å§¿ÃÕ

    English µÐ¡ÃéÒÊÔ¹¤éÒ ÃÒ¡ÒÃ
¤é¹ËÒÊÔ¹¤éÒ:
Share on
¡ÅØèÁÊÔ¹¤éÒ
 

àÁ¹ÙËÅÑ¡
à¢éÒÃкº
Å×ÁÃËÑʼèÒ¹
ÊÁѤÃÊÁÒªÔ¡
â»ÃâÁªÑè¹
ÇÔ¸Õ¡ÒÃÊÑè§«×éÍÊÔ¹¤éÒ
ÇÔ¸Õ¡ÒêÓÃÐà§Ô¹
ÇÔ¸Õ¡ÒÃÊè§ÊÔ¹¤éÒ
Êè§àÇçºãËéà¾×è͹
à¤Åç´ÅѺ¡ÒÃàÅ×Í¡«×éÍ
 

   
   
   
   

 

ชมรมดับเบิ้ลเบสไทย
บริการวงดนตรีสำหรับงานวิวาห์และงานโอกาสต่างๆ
ªÁÃÁ´¹µÃÕ
ËéͧÍÑ´àÊÕ§ BM Recording Studio ËéͧºÑ¹·Ö¡àÊÕ§¤Ø³ÀÒ¾´Õ
 

ÇÔâÍÅÒ Paolo Vettori ·Ã§ Stradivari Mahler ¢¹Ò´ 42 «Á.
ÂÕèËéÍ: Paolo Vettori ÃËÑÊ: VA7002

ÇÔâÍÅÒ Paolo Vettori ·Ã§ Stradivari "Mahler" ¢¹Ò´ 42 «Á. ÊÓËÃѺ ʶҺѹ´¹µÃÕ¡ÑÅÂÒ³ÔÇѲ¹Ò PGVIM
Top: Old Italian Spruce
Back & Side: Old Italian Maple
Formula Stefanini Varnish

Paolo Vettori was born in Firenzuola in 1945, a small city in the Tosco-Romagnolo Appennini mountains and is the fifth-eldest son of Dario (1903-1973), known as "il liutaio della montagna". He started working in his father's workshop at a very early age. ‘In the 1960s Paolo visited Carlo Bisaich’s violin workshop with his father and was fascinated by the instruments, models, moulds and charisma of the important master. In the 1970s, he moved to Florence, where he was a frequent visitor and observer at the violin workshops of Lapo Casini and Sderci, where he received precious and important advice. When Giuseppe Stefanini moved from Brescia to Florence in 1986, the two craftsmen became acquainted and a deep, long-lasting friendship developed. Paolo acquired various techniques, models for violin-making and formulae for varnishes exclusive to the Bisiach family, with whom Stefanini collaborated closely for many decades. Paolo has already built more than 300 instruments including violins, violas and violoncellos, employing a great variety of models, many of which came from Carlo Bisiach's workshop, acquired in 1997 after the death of Sderci; the very same moulds and tools that had taken his fascination in 1963 in the violin workshop in Via Puccinotti 94, avoiding in this way their dispersion. Paolo's construction technique and style show strong traces of his father's influence, but also of his immense experience acquired over the years. At this time, he works in his workshop in Via della Dogana with his two sons Dario II and Lapo and his daughter Sofia, everyone signing the instruments with their own labels. Together, the family continues to follow the tradition and the great adventure started by "grandfather Dario" in 1935.In 2005 they celebrated 70 years of violin-making
ÊÓËÃѺÅÙ¡¤éÒ·Õè«×éÍà¤Ã×èͧ´¹µÃաѺ·Ò§ºÃÒâÇÁÔÇÊÔ¤ ¨Ðä´éÃѺ¡ÒÃà»ç¹ÊÁÒªÔ¡â´Â¡ÒÃÃѺÊèǹŴ¾ÔàÈÉ㹡Òë×éÍÍØ»¡Ã³ì ÍÐäËÅè ÊÒ áÅФèÒáç㹡ÒëèÍÁËÃ×Í»ÃѺáµè§¿ÃÕ - 10%


ÃÒ¤Ò : 1,000,000




¤ÅÔ¡à¾×èͪÁÇÔ´Õâ͵ÑÇÍÂèÒ§ http://www.youtube.com/embed/svR7gM_fJ88




¤ÅÔ¡à¾×èͪÁÇÔ´Õâ͵ÑÇÍÂèÒ§ http://www.youtube.com/embed/o_PknWOP5wM





ÊÔ¹¤éÒ·Õèá¹Ð¹Ó
¡ÅèͧÇÔâÍÅÒ BAM ÃØè¹ Hightech L'Etoile Oblong - Cognac
ÂÕèËéÍ: BAM
ÃËÑÊ: CVAET2201XLCC
ÃÒ¤Ò : 50,000
à¤Ã×èͧà·ÕºàÊÕ§Ẻ Chromatic Coca Cola Red Color
ÂÕèËéÍ: Cherry
ÃËÑÊ: MT30
ÃÒ¤Ò : 600
ÃͧäËÅèÇÔâÍÅÒ Viva La Musica ÃØè¹ Diamon ÊÕ¹éÓµÒÅ
ÂÕèËéÍ: Viva La Musica
ÃËÑÊ: ASVA09
ÃÒ¤Ò : 0
¡ÅèͧÇÔâÍÅÒÍѹ⵹ÔâÍ
ÂÕèËéÍ: Antonio
ÃËÑÊ: CVA025
ÃÒ¤Ò : 10,000
ÊèǹŴ : 2,000 (20%)
ÃÒ¤Ò¢ÒÂ :
8,000
¡ÅèͧÇÔâÍÅÒ LP series ÊÕá´§/ªÁ¾Ù
ÂÕèËéÍ: Lang
ÃËÑÊ: CVALP53A
ÃÒ¤Ò : 0
¼éÒàªç´äÁâ¤Ãä¿àºÍÃì ÊÓËÃѺ·Ó¤ÇÒÁÊÐÍÒ´äÇâÍÅÔ¹áÅФѹªÑ¡
ÂÕèËéÍ: Dorfler
ÃËÑÊ: ACP020
ÃÒ¤Ò : 500
¡ÅèͧÇÔâÍÅÒẺàºÒ·Ã§ÊÒÁàËÅÕèÂÁ ¢¹Ò´ 4/4
ÂÕèËéÍ: Bravo
ÃËÑÊ: CVA037
ÃÒ¤Ò : 2,000
¤Ñ¹ªÑ¡ÇÔâÍÅÒ *Egidius Dorfler*** Nr.23
ÂÕèËéÍ: Egidius Dorfler
ÃËÑÊ: BVA308
ÃÒ¤Ò : 65,000
 

Copyright 2006 www.bravomusic.co.th all rights reserved.